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Entrepreneurship in Hospitality and Tourism: A global perspective 2nd edition 2. Ausgabe
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Entrepreneurship in Hospitality and Tourism: A global perspective 2nd edition 2. Ausgabe
A new and definitive overview of the vital role and effective practice of entrepreneurship in one of the most dynamic industry sectors in the world. With a highly qualified international team of contributors, the editors clearly outline the key theoretical perspectives and go on to cover the various types of entrepreneurship.
Medien | Bücher Taschenbuch (Buch mit Softcover und geklebtem Rücken) |
Erscheinungsdatum | 28. April 2025 |
ISBN13 | 9781917433037 |
Verlag | Goodfellow Publishers Limited |
Seitenanzahl | 280 |
Maße | 561 g (Geschätztes Gewicht) |
Redakteur | Alrawadieh, Zaid (Senior Lecturer in Hospitality and Tourism Operations, Oxford Brookes University, UK) |
Redakteur | Altinay, Professor Levent (Professor of Strategy and Business Development, Research Area Leader for Oxford School of Hospitality Management, Oxford Brookes University, UK) |
Redakteur | Farmaki, Anna (Assistant Professor in Tourism Management, Department of Hotel and Tourism Management, Cyprus University of Technology, Cyprus) |